Using polysaccharide molecular extraction, this technology isolates bioactive fibers from 11 selected grains and concentrates them into a staple food substitute. A single serving provides the natural fiber equivalent of refined rice/flour.
Our approach pioneers source-level remodeling
of
the human microbial environment to modulate
key hormonal factors. This
ignites a billion-scale cascade amplification, elevating GLP-1 (energy-expending factor) by
5-fold and PYY (satiety
factor) by 2-fold while effectively suppressing lipogenesis.
In the short term, strategic substitution of
refined carbohydrates with functional
alternatives delays digestive
absorption. When integrated with targeted microbiome restructuring, this synergy
significantly enhances satiety
signaling.
For sustained transformation, comprehensive
ecological restructuring restores optimal
commensurable-to-pathogen ratios.
Through gut-brain axis reprogramming, we fundamentally rewire neural reward pathways -
diminishing cravings for
hyperpalatable foods while cultivating enduring preferences for whole-food nutrition.